At Spitting Pig we provide a wealth of experience to ensure we throw you the perfect party. In the past we have catered for weddings – where our staff had to deal with every possible scenario, high powered business meetings and important birthday celebrations. With the years of expertise we have in dealing with such events we are able to relieve you of most of the stress when it comes to organising an unforgettable banquet. If Aunty June has a nut allergy or Cousin Joe is a vegetarian we will be able to offer a full menu prepared on the day at your location. Hog roast Ixworth catering isn’t only about succulent pork though, we also offer a range of other meats including turkey, sirloin of beef, home made burgers and lamb. You are able to replace the pig with a lamb if you feel your guests would appreciate roast lamb, with home made mint sauce, more than our finest pork.

Whatever meat you choose what’s on the spit will catch the eye of all of your guests. The sights, the sounds and the smells will energise everyone who has come to the party with the anticipation being key. As it can take up to six hours to fully roast a hog there will be a long wait from when the chef initially fires up the hog roasting machine. By the time it’s done the crackling will be as crispy as can be while the pork remains soft and tender. The flavour of the meat will definitely keep your guests coming back for more throughout the night.

While we do offer a smaller lunch menu we feel that hog roast Ixworth works best when it is the focal point of a big party. The range of menus we have can see a variety of courses with appetisers, salads, deserts and teas or coffees to finish off. All of the produce we use comes from the best local sources as we strive to give our chefs the best food to truly make the most of their skills. Our team of catering staff will serve the other courses and will also quietly tidy away the remnants of the party as the night draws to a close.